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Seabass And Mussels Wedding

Your guests never expect an octopus be a sea bass and mussel tender mousse. It will look incredible on the green mix of the salad as well as a part of vegetarian puree. Turing food into art is our passion, idea of the whole starters collection. As any sea food it’s great with white bubble or white calm wines.


(62%) sea bass fillet (FISH), whipped cream (MILK), MUSSEL, beef gelatin, iodized salt, lemon, dried glucose syrup, coriander, garlic powder, black pepper, emulsifier (E472b).

Nutritional values / 100g:

Energy: 688 kJ / 169 kcal
Fat: 12,8 g,
-of which sat. fatty acids 8,0 g
Carbohydrates 1,5 g
-of which sugars: 1,0 g
Protein: 13,7 g
Salt: 1,02 g

Storage at temp - 12-40C for 12 months, not allowed to defrost twice

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Defrost: 30 min at temperature +24

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Serving Size: 65*50 mm

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Weight per piece: 20.5 g/pc

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Pack: 15 pcs



Seabass And Mussels Wedding

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Wild Innocent Shrimp

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